Franchising

Offering franchisees for C,D & E category townships within Bengal, Bihar, Orissa, Sikkim and for the whole of North East India (Guwahati, Nagaland, Mizoram, Manipur, Meghalaya, Arunachal Pradesh and Tripura).

A wonderful opportunity for young enterprenuers ,housewives and retired persons to own a restaurant and start earning from the second month.

Complete hand holding in kitchen setup and processing , training, cooking staff and helpers, location survey for marketing, 100% marketing backup to generate restaurant sales.




















    Will also provide a minimum of 3 to 5km radius to each Grub Kitchen Franchisee Owner, for marketing sales generation and food delivery

    Grub kitchen will not give Franchisee to any other party or person within the above given area radius

    Investment: Rs. 2.75lacs (TWO LACS AND SEVENTY FIVE THOUSAND only)

    Space Requirement: 250 TO 400 sq/ft (covered carpet area)